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{\title Godfather\'d5s Spaghetti and Meatballs }{\author Denise T.}{\operator Denise T.}{\creatim\yr2005\mo5\dy3\hr18\min15}{\revtim\yr2005\mo5\dy3\hr18\min15}{\version2}{\edmins0}{\nofpages1}{\nofwords0}{\nofchars0}{\*\company Pussycat P.}{\nofcharsws0}
{\vern99}}\widowctrl\ftnbj\aenddoc\formshade\viewkind4\viewscale100\pgbrdrhead\pgbrdrfoot \fet0\sectd \linex0\endnhere\sectdefaultcl {\*\pnseclvl1\pnucrm\pnstart1\pnindent720\pnhang{\pntxta .}}{\*\pnseclvl2\pnucltr\pnstart1\pnindent720\pnhang{\pntxta .}}
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\widctlpar\adjustright \loch\af4\hich\af4\dbch\f4\cgrid {\hich\af4\dbch\af4\loch\f4 Godfather\rquote s Spaghetti and Meatballs 
\par 
\par }{\b \hich\af4\dbch\af4\loch\f4 Shopping list:
\par }{\hich\af4\dbch\af4\loch\f4 2 large, 1 lb. \hich\af4\dbch\af4\loch\f4 p\hich\af4\dbch\af4\loch\f4 ackages of thin spaghetti
\par \hich\af4\dbch\af4\loch\f4 2 \hich\af4\dbch\af4\loch\f4 large \hich\af4\dbch\af4\loch\f4 c\hich\af4\dbch\af4\loch\f4 ans of diced tomatoes
\par \hich\af4\dbch\af4\loch\f4 12 \hich\af4\dbch\af4\loch\f4 Fresh roma \hich\af4\dbch\af4\loch\f4 tomatoes\hich\af4\dbch\af4\loch\f4  or \hich\af4\dbch\af4\loch\f4 6 \hich\af4\dbch\af4\loch\f4 fresh regular tomatoes
\par \hich\af4\dbch\af4\loch\f4 2 large yellow \hich\af4\dbch\af4\loch\f4 o\hich\af4\dbch\af4\loch\f4 nions\hich\af4\dbch\af4\loch\f4 , chopped
\par \hich\af4\dbch\af4\loch\f4 4 jars \hich\af4\dbch\af4\loch\f4 s\hich\af4\dbch\af4\loch\f4 paghetti \hich\af4\dbch\af4\loch\f4 sauce, jars not c\hich\af4\dbch\af4\loch\f4 anned
\par \hich\af4\dbch\af4\loch\f4 Italian seasoning
\par 
\par \hich\af4\dbch\af4\loch\f4 4 \hich\af4\dbch\af4\loch\f4 Lbs.\hich\af4\dbch\af4\loch\f4  of ground hamburger meat
\par \hich\af4\dbch\af4\loch\f4 3 e\hich\af4\dbch\af4\loch\f4 ggs
\par \hich\af4\dbch\af4\loch\f4 2 l\hich\af4\dbch\af4\loch\f4 oaves \hich\af4\dbch\af4\loch\f4 of Italian bread
\par \hich\af4\dbch\af4\loch\f4 2 s\hich\af4\dbch\af4\loch\f4 ticks \hich\af4\dbch\af4\loch\f4 of salted butter
\par \hich\af4\dbch\af4\loch\f4 4 to 5 \hich\af4\dbch\af4\loch\f4 garlic\hich\af4\dbch\af4\loch\f4  cloves, peeled and pressed \hich\af4\dbch\af4\loch\f4 (or chopped_\hich\af4\dbch\af4\loch\f4  
\par 
\par }{\b \hich\af4\dbch\af4\loch\f4 The meatballs:
\par }{\hich\af4\dbch\af4\loch\f4 Prehe\hich\af4\dbch\af4\loch\f4 at oven to \hich\af4\dbch\af4\loch\f4 400\hich\af4\dbch\af4\loch\f4 . \hich\af4\dbch\af4\loch\f4 P\hich\af4\dbch\af4\loch\f4 lace \hich\af4\dbch\af4\loch\f4 hamburger in a large mixing bowl. 
\hich\af4\dbch\af4\loch\f4 S\hich\af4\dbch\af4\loch\f4 prinkle \hich\af4\dbch\af4\loch\f4 liberally with sal\hich\af4\dbch\af4\loch\f4 t and black pepper. Add eggs, half the \hich\af4\dbch\af4\loch\f4 
onions and mix with hands or wooden spoon until the onions and egg are evenly dist\hich\af4\dbch\af4\loch\f4 r\hich\af4\dbch\af4\loch\f4 ib\hich\af4\dbch\af4\loch\f4 uted throughout the meat. \hich\af4\dbch\af4\loch\f4 Form meat into 2 to 3-
\hich\af4\dbch\af4\loch\f4 in\hich\af4\dbch\af4\loch\f4 ch balls and place on lightly-\hich\af4\dbch\af4\loch\f4 greased \hich\af4\dbch\af4\loch\f4 glass\hich\af4\dbch\af4\loch\f4  baking pan or metal cookie sheet\hich\af4\dbch\af4\loch\f4 
. Cook for 15 to 20\hich\af4\dbch\af4\loch\f4  minutes or until \hich\af4\dbch\af4\loch\f4 hot and brown in the middle. This should make \hich\af4\dbch\af4\loch\f4 approximately \hich\af4\dbch\af4\loch\f4 20 large meatballs or 30 medium sized meatballs. 

\par 
\par \hich\af4\dbch\af4\loch\f4 A \hich\af4\dbch\af4\loch\f4 properly cooked\hich\af4\dbch\af4\loch\f4  \hich\af4\dbch\af4\loch\f4 meatball \hich\af4\dbch\af4\loch\f4 will b\hich\af4\dbch\af4\loch\f4 e brown \hich\af4\dbch\af4\loch\f4 in the middle, 
\hich\af4\dbch\af4\loch\f4 and hot to the touch. 
\par 
\par }{\b \hich\af4\dbch\af4\loch\f4 The s\hich\af4\dbch\af4\loch\f4 auce: 
\par }{\hich\af4\dbch\af4\loch\f4 D\hich\af4\dbch\af4\loch\f4 ice \hich\af4\dbch\af4\loch\f4 o\hich\af4\dbch\af4\loch\f4 nion\hich\af4\dbch\af4\loch\f4 s and fresh tomatoes. \hich\af4\dbch\af4\loch\f4 \hich\f4 Saut\u233\'8e\hich\af4\dbch\af4\loch\f4  onions
\hich\af4\dbch\af4\loch\f4  \hich\af4\dbch\af4\loch\f4 in olive oil\hich\af4\dbch\af4\loch\f4  for five minutes\hich\af4\dbch\af4\loch\f4  over medium heat\hich\af4\dbch\af4\loch\f4 , \hich\af4\dbch\af4\loch\f4 until \hich\af4\dbch\af4\loch\f4 
onions are soft but still firm. \hich\af4\dbch\af4\loch\f4 A\hich\af4\dbch\af4\loch\f4 dd \hich\af4\dbch\af4\loch\f4 fresh tomatoes\hich\af4\dbch\af4\loch\f4  and \hich\af4\dbch\af4\loch\f4 \hich\f4 saut\u233\'8e\hich\af4\dbch\af4\loch\f4 
 for three minutes\hich\af4\dbch\af4\loch\f4 . Add \hich\af4\dbch\af4\loch\f4 canned diced tom\hich\af4\dbch\af4\loch\f4 atoes and \hich\af4\dbch\af4\loch\f4 spaghett\hich\af4\dbch\af4\loch\f4 i sauce. \hich\af4\dbch\af4\loch\f4 Add salt, pepper, and I
\hich\af4\dbch\af4\loch\f4 talian seasoning. \hich\af4\dbch\af4\loch\f4 Simmer on \hich\af4\dbch\af4\loch\f4 low to medium heat u\hich\af4\dbch\af4\loch\f4 ntil bubbling around the edges, stirring occasionally. 
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\par \hich\af4\dbch\af4\loch\f4 Boil spaghetti until al dente. 
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\par }\pard\plain \s1\keepn\widctlpar\outlinelevel0\adjustright \b\loch\af4\hich\af4\dbch\f4\cgrid {\hich\af4\dbch\af4\loch\f4 Garlic butter
\par }\pard\plain \widctlpar\adjustright \loch\af4\hich\af4\dbch\f4\cgrid {\hich\af4\dbch\af4\loch\f4 D\hich\af4\dbch\af4\loch\f4 ice \hich\af4\dbch\af4\loch\f4 garli\hich\af4\dbch\af4\loch\f4 c cloves \hich\af4\dbch\af4\loch\f4 into small 
\hich\af4\dbch\af4\loch\f4 pieces\hich\af4\dbch\af4\loch\f4  \hich\af4\dbch\af4\loch\f4 or use a garlic press. \hich\af4\dbch\af4\loch\f4 S\hich\af4\dbch\af4\loch\f4 often,\hich\af4\dbch\af4\loch\f4  but don\rquote \hich\af4\dbch\af4\loch\f4 t melt, two
\hich\af4\dbch\af4\loch\f4  sticks of unsalted but\hich\af4\dbch\af4\loch\f4 ter. \hich\af4\dbch\af4\loch\f4 Combine butter, \hich\af4\dbch\af4\loch\f4 garlic, a dash of milk or cream\hich\af4\dbch\af4\loch\f4  and mix with a \hich\af4\dbch\af4\loch\f4 
fork \hich\af4\dbch\af4\loch\f4 until light and creamy. \hich\af4\dbch\af4\loch\f4 Warm It\hich\af4\dbch\af4\loch\f4 a\hich\af4\dbch\af4\loch\f4 lian bread in the \hich\af4\dbch\af4\loch\f4 oven before\hich\af4\dbch\af4\loch\f4  serving. 
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